17.64 oz. (522ml)

Born in Italy, our Sugo di Pomodoro line of pasta sauces are based on the award-winning recipe of the Italian Chef Francesco from Abruzzo and will turn your dishes into a genuine masterpiece of taste. Crafted in small batches using 100% authentic Italian tomatoes and extra virgin olive oil. 

Ingredients: 100% ITALIAN TOMATO PURÉE, CREAM, EXTRA VIRGIN OLIVE OIL, PARMIGIANO REGGIANO (COW’S MILK, SALT, RENNET), ONION, SALT, GARLIC, OREGANO, BLACK PEPPER.